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The New Fall Menu is Here!

August 4, 2017

We are extremely excited to announce our new fall menus starting in September. Our chefs have worked hard to create a new lunch and dinner menu for the upcoming season!


Fall Lunch Cruise
Bread Service 
Fall Salad 
Mixed greens ~ Apple ~ Shaved fennel ~
Blue cheese ~ Chardonnay vinaigrette
Lemon Pepper Chicken 
Garlic Cream Sauce

Chef’s Choice of Seasonal Vegetable and Starch 

(Vegetarian and Vegan entrée options will be crafted upon request.)


White Chocolate Cranberry Blondie 


Fall Dinner Cruise
Bread Service 
Stuffed Mushrooms 

Bacon ~ Chèvre ~ Chive

Cream of Broccoli Soup 
Cheddar Cheese
Entree Choices: 
Beef Shoulder Tender

Garlic Cream Sauce ​



Blackened Cod 
Mango Salsa ~ Cilantro ​

Chef’s Choice of Seasonal Vegetable and Starch will be paired with each Entrée

(Vegetarian and Vegan entrée options crafted upon request.)

Pumpkin Cake
Maple Glaze ~ Pecan  

Book Now


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