Pink Tulips

Mother's Day Brunch Cruise


Give your mother the gift of quality time with loved ones this Mother’s Day. Treat her to a delectable brunch and two hours of grand views on board the Chrysalis. It will be time she will cherish forever. All ages welcome!

Package Includes

  • 2-hour cruise on the mighty Columbia River

  • Your own private table

  • Mimosa or sparkling cider toast upon boarding

  • Fruit plate placed on your table

  • Plated brunch prepared by our chefs

  • Complimentary coffee and tea

  • Full-service bar available for the purchase of specialty cocktails, wine, beer, and non-alcoholic beverages

Cruise Enhancements Options

Captain Hat $10 

Pre-order and have a honorary captain hat placed on your table before you board! 


Bottle of Treveri Blanc de Blanc Champagne $30*

Pre-order a bottle of champagne and we will have it ready on your table before your board (full wine list available onboard). 


Personalized Celebration Cake $24*

Each cake is specialty made by our pastry chef at our off-site kitchen. Cakes serve up to 4 people. Orders must be placed at least 48 hours prior to your cruise departure time.

Charcuterie Board $20

Selection of meats, cheeses, crackers and accoutrement. Serves up to four. Must be booked at least 48 hours in advance.

Plated Brunch Menu

At Boarding
Freshly Slice & Artfully Arrange Fruit Plate 

1st Course - First Course Salmon Salad
Lemon Dill Salmon topped with capers served over Mixed Green Salad
Carrots, red onion, cucumber, chickpeas, creamy tahini dressing

2nd Course - Roasted Mushroom & Spinach Quiche
Served with potato cakes dressed with chive sour cream, slow roasted Dijon white wine glazed ham and crispy bacon

3rd Course - Strawberries & Cream Cupcake 
Blueberry white chocolate tartlets 
- Children’s Menu - 
At Boarding - Fresh Fruit Plate

Main Course - Almond Waffle

Served with Tillamook cheddar scrambled eggs & crispy bacon, strawberry coulis and maple syrup. 

Last Course - Strawberries & Cream Cupcake
Blueberry white chocolate tartlets 

We happily accommodate diners with dietary restrictions. Gluten free, vegan and vegetarian options are available upon request. Please contact us with your specify your dietary needs. Please email or call 509-578-1717


 Please Note: Staff Gratuity is Not Included in Ticket Price. Menus, times, prices and routes are subject to change. Consuming raw or undercooked meats and fish may increase your risk of food-borne illness.